CALENDAR OF EVENTS

  • Feb 1st, Live Music, Two Wishes

    Feb 1st, Live Music, Two Wishes

    Feb 01, 2020 01:00:00 pm - 04:00 pm

    Join us at Early Mountain Vineyards for an afternoon of music and wine! Enjoy our beautiful tasting room and mountain views, live music, wonderful wine selection & delicious food from the kitchen. We can't wait to see you here!

  • Feb 2nd, Live Music, Paulo Franco

    Feb 2nd, Live Music, Paulo Franco

    Feb 02, 2020 01:00:00 pm - 04:00 pm

    Join us at Early Mountain Vineyards for an afternoon of music and wine! Enjoy our beautiful tasting room and mountain views, live music, wonderful wine selection & delicious food from the kitchen. We can't wait to see you here!

  • Feb 8th, Live Music, Eric Franzen

    Feb 8th, Live Music, Eric Franzen

    Feb 08, 2020 01:00:00 pm - 04:00 pm

    Join us at Early Mountain Vineyards for an afternoon of music and wine! Enjoy our beautiful tasting room and mountain views, live music, wonderful wine selection & delicious food from the kitchen. We can't wait to see you here!

  • Feb 9th, Live Music, Josh Walker

    Feb 9th, Live Music, Josh Walker

    Feb 09, 2020 01:00:00 pm - 04:00 pm

    Join us at Early Mountain Vineyards for an afternoon of music and wine! Enjoy our beautiful tasting room and mountain views, live music, wonderful wine selection & delicious food from the kitchen. We can't wait to see you here!

  • Feb. 14th, Valentine's in the Vineyard

    Feb. 14th, Valentine's in the Vineyard

    Feb 14, 2020 06:30:00 pm - 10:30 pm

    Join us for a romantic 4-course dinner paired with award-winning Early Mountain wines. Select either our 6:30 pm or 8:30 pm seatings. BOOK HERE.

    Chef Moore's Menu:
    Sparkling Welcome

    1st Course:
    Variations of Carrot and Parsnip
    Madison County Chardonnay 2018

    2nd Course:
    Seared Diver Scallop with Salsify, Fennel, and Blood Orange
    Petit Manseng 2018

    3rd Course:
    Blackened Beef Tenderloin with Beet Puree, Roasted Sweet Potato, and Pomegranate
    Vow 2016

    Dessert:
    Red Velvet with Rose Petal Ice Cream