This month Virginia is celebrating it's 25th Annual Wine Month! ?Be sure to visit one of the over 230 vineyards and see what all the buzz is about!&nbsp;Also, don't miss toasting Thomas Jefferson's vision of viticulture during this guest-to-chef dinner supporting Monticello and the thirty wineries that make up the Monticello Wine Trail. The dinner will be held on Satuday, October 5 from 5pm-9pm. Enjoy fare from 6 local chefs cooking at individual food stations, paired with tastings of five complementing wines.? Guests will have the rare opportunity to meet and mingle with notable local chefs:<ul><li>Ian Boden of Glass Haus Kitchen</li><li>Morgan Hurt &amp; Gabe Garcia of Kitchen</li><li>Harrison Keevil of Brookville Restaurant</li><li>Aaron Cross of Keswick Hall</li><li>Curtis Shaver of Hamiltons' at First &amp; Main SweetHaus</li></ul>&nbsp;Music by the Downbeat Project. Tickets are $125 each, and $25 (tax deductible) of each ticket supports the Thomas Jefferson Foundation at Monticello. Purchase your tickets here!