Valentine's in the Vineyard

Posted on 

February 10, 2022

We have a remarkable weekend planned in the Tasting Room this upcoming Valentine's day weekend. In addition to our Virginia Table menu, Chef Tim will have a stunning prix fixe menu available featuring a selection of special wines. Live music will be paired with a cozy fire and intimate ambiance. Reservations are strongly recommended and can be made HERE.

Pairing menu is $125 per guest and will be offered Friday - Monday. Our Tasting Room will be open for extended hours Friday-Sunday, from 11 am - 8 pm.


Foie Gras Bavarian Éclair

Petit Manseng Caramel


Brut Sparkling NV


Roasted Red Beets

Raw Chioggia, Chevre Cream, Sourdough Rye,

Salmon Roe, Golden Beet Vinaigrette


Chilled Maine Lobster

Crème Fraiche, Watercress, Citrus, Orzo


Petit Manseng 2020


Butter Poached Atlantic Halibut

Cara Cara Orange, Caramelized Fennel, Sauce Barigoule


Madison County Chardonnay 2020


Seven Hills Beef Tenderloin

Robuchon Potato,

Cremini Mushroom, Shallot-Cognac Glacé


Eluvium 2019


Pomegranate and Ginger Sorbet


“Sweethearts” Cheesecake

Blood Orange, Grand Marnier Sabayon


Rosemont x Capitoline Vermouth Rosé