Our Menu

We believe the best of Virginia wine is complimented by the best food the region has to offer. Our tasting room also serves a full restaurant menu allowing you to stay for a leisurely meal while taking in stunning views of the Blue Ridge foothills.

Menu

Small Plates

  • Marinated Olives, 6castelvetranos, manzanillas, piquios, orange zest, fennel pollen
  • Artisanal Cheese Board, 22cheeses, creamed honey, seasonal mostarda, marcona almonds
  • Artisanal Charcuterie Board, 22cured meats, spicy mustard, housemade pickles
  • Cheddar Pimento, 10sharp cheddar, pickled ramps, housemade pimento confit
  • Wedge Salad, 10créme fraiche, bacon lardons, blistered tomatoes, dill, garlic toasted quinoa, bleu cheese vinaigrette
  • Endive Salad, 10citrus, crushed almonds, green onions, goat cheese, garlic dressing
  • Charred Carrot & Beet Salad, 10pea shoots, lemon buttermilk dressing

Mains

  • Grilled Cheese, 10three local cheeses, brioche
  • Pastrami on Rye, 12smoked pastrami, house made mustard, caramelized onions
  • Meatball Banh Mi, 12chicken meatballs, aioli, pickled vegetables, jalapeno, cilantroolive oil baguette
  • Smoked Ham & Swiss, 12baby swiss, onion jam, toasted sourdough
  • Braised Lamb, 16spring veggie & couscous salad, pistachio & mint gremolata, lemon zest

Sweets

  • Lemon Pound Cake, 8macerated berries, whipped cream
  • Chocolate Mousse, 8peanut butter crumble, peanuts, whipped cream