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Mother's Day at Early Mountain

Mother's Day at Early Mountain

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Posted on May 03, 2013

Join us on Mother's Day, May 12, from 11am-6pm to celebrate Mom at the Vineyard. We will be offering a special menu with brunch items, our regular Market Place menu, our delicious wines and even mimosas!

Mother's Day Menu
BITES
Homemade Hot Pretzel & Mustard
Roasted Surryano Wrapped Asparagus
Warm Albemarle Bakery Garlic Mozzarella Flatbread with Feast Tomato Dipping Sauce
Warm Spinach Artichoke Dip
Castelventrano Olives
CHEESE
Accompanied by dried fruit, Monastery Bakery Creamed Honey & Virginia Chutney Company Chutney
COW
*Appalachian - Meadow Creek Dairy - Semi Soft
Bloomsbury - Caromont Farms - Creamy, Earthy
Red Row - Caromont Farms - Firm, Earthy
GOAT
*Farmstead Chevre - Caromont Farms - Creamy, Soft
Crottin d'Albemarle - Caromont Farms - Boucheron Style
SHEEP
Piedmont - Everona Dairy - Nutty, Firm
*Pride of Bacchus - Everona Dairy - Firm, Wine Soaked
BLUE
*Skyline - Everona Dairy - Soft, Mild
CHARCUTERIE?
Surryano - Edward's Berkshire Ham
Salami | Prosciutto | Speck
From Olli Salumeria
PANINI
Pulled Pork, with Rhubarb Red Wine & Coleslaw
Roast Beef, Caramelized Onions, Horseradish
Cream Sauce & Mountain View Gouda
Turkey Cuban, Yellow Mustard & Cornichons
Roasted Asparagus, Goat Cheese, & Roasted Red Pepper
SAMMICHES
Grilled Marmac Cheddar Cheese on Sourdough
Peanut Butter & Jelly
SMALL PLATES
Asparagus, Goat Cheese & Tomato Frittata
Chicken & Shitake Crepes with Spinach & Gruyere Bhamel
Open Faced Bagel with Cream Cheese & Smoked Salmon
Fresh Baked Croissants with Local Jam & Local Raw Honey
Organic Butcher Bacon with Local Maple Syrup
Fresh Fruit Cup with House Made Granola, Yogurt, Local Raw Honey Drizzle
SWEETS
Warm Carpe Donut, Homestead Creamery Vanilla Ice Cream & Caramel Sauce
Salted Caramel Cheesecake Or Chocolate Cheesecake
Ask about a gluten free substitution
Consuming raw or undercooked foods may increase your risk of food born illness?